
High End Dying
When elite level chef Eloise Vaughn receives a scathing review from famed critic Alistair Brown, she invites him back for a private dinner service aimed at redeeming her name. Alistair accepts, and as the service commences, the pairs shared history is revealed, as are the extreme lengths Eloise is willing to go to impress him.
Content Warning: This film contains depictions of blood and gore. Some viewers may be sensitive to this subject matter.
Helen Liu
Helen Liu is a Vancouver-based, Chinese-Canadian Writer/Director and Script Supervisor. Helen graduated from Emily Carr with a BFA and received a screenwriting degree from InFocus Film School. She is known for her short film Braised Pork Belly, which she wrote and directed, and played at multiple film festivals.
As a child in Vietnam, Thao’s mother often rescued ants from bowls of sugar water. Years later they would return the favour. Boat People is an animated documentary that uses a striking metaphor to trace one family’s flight across the turbulent waters of history.
When elite level chef Eloise Vaughn receives a scathing review from famed critic Alistair Brown, she invites him back for a private dinner service aimed at redeeming her name. Alistair accepts, and as the service commences, the pairs shared history is revealed, as are the extreme lengths Eloise is willing to go to impress him.
Content Warning: This film contains depictions of blood and gore. Some viewers may be sensitive to this subject matter.
Meet Melody; at fifteen, she is outspoken, intelligent and creative. Melody enjoys hanging out with her friends, keeping up with 70s pop culture, and dreams of performing in her school talent show. The problem? Her strict father, a traditionalist who shakes Melody's world overnight after sewing a zipper onto her mouth on her sixteenth birthday.